Appetisers
- Mixed Starter Platter for Two People – £10.00
A selection of popular Thai starters, vegetable spring rolls, chicken satay, pork and prawn toast, fish cakes and golden bags
- Chicken Satay – £4.50
Marinated strips of chicken on bamboo skewers grilled and served with peanut sauce.
- Thai Fish Cake – £4.50
Traditional Thai fish cake served with crushed peanuts and cucumber in a sweet chilli sauce
- Thai Dim Sum – £4.50
Steamed rice pastry dumplings – water chestnuts, minced pork and prawns. Topped with fried garlic and sweet soya sauce.
- Pork and Prawn on Toast – £4.50
Deep fried small pieces of bread, topped with minced pork and prawn served with sweet chilli sauce.
- Winter Prawn – £4.95
Crispy King prawn roll served with sweet chilli sauce
- Hoy Obb – £5.50
Steamed mussel with sweet basil leaves and Thai herbs served with spicy sauce.
- Salt and Pepper Squid – £5.50
Deep fried battered squid with salt and pepper served with sweet chilli sauce
- Golden Bags – £4.50
Minced pork and prawn mixed vegetables served with sweet chilli sauce
- Chicken Pandan Leaves – £5.50
Chicken marinated wrapped in pandan leaves served with sweet soya sauce and sesame.
- Prawn Crackers – £1.50
Spicy or normal crackers
- Chicken Wings – £4.50
Chicken wings with red wine sauce.
Vegetarian Appetisers selections
- Vegetarian Spring Rolls (V) – £3.95
Crispy fried rolls filled with mixed vegetables and glass noodles served with sweet chilli sauce.
- Sweet Corn Cake (V) – £3.95
Thai corn cakes seasoned with aromatic Thai herbs and lime leaves. Served with chilli sauce
- Vegetable Tempura (V) – £4.50
Deep fried assorted florets of vegetables coated with light crispy batter served with sweet chilli sauce
- To-Fu Tord (V) – £4.50
Deep fried bean curd served with sweet chilli sauce
- Vegetarian mixed Platter for two people – £10.00
A supreme mixed starter, spring rolls, sweet corn cakes, vegetable tempura deep fried bean curd served with a variety of sauces.
(V) = vegan, no meat product
Soup
- Tom Yum
All time favourite This clear hot and sour soup
Exciting flavours of Thai herbs
choice of mushrooms £3.50 / chicken £4.50 / prawn £5.50
- Tom Kha
A delightful Thai coconut soup. Exciting flavours of Thai herbs, mixed with coconut milk
choice of mushrooms £3.50 / chicken £4.50 / prawn £5.50
- Poa Tak – £5.50
Fisherman soup: popular Thai mixed seafood soup
Thai Salads
- Beef Salad – £7.95
Salad with sliced grilled beef mixed vegetable tossed with hot and sour dressing
- Seafood Salad – £8.50
Combination of prawns, mussels, squid mixed with onions, cucumber, tomatoes, spring onions, coriander tossed with hot and sour dressing
- Papaya Salad – £6.95
Style papaya salads served with hot and sour lime juice dressing. A real this delicacy
- Larb Gai – 7.95
Warm spicy minced chicken with basil leaves and Thai herbs
Thai Curries
- Thai Green Curry
Fragrant Thai green curry cooked in coconut milk, bamboo shoots, red peppers, green peppers, flavoured with Thai herbs, sweet basil
choice of To-fu £6.95 / chicken or beef £7.95 / prawns or duck £9.95
- Thai Red Curry
Thai red curry cooked in coconut milk, bamboo shoots, red peppers, green pepper flavoured with Thai herbs
choice of To-fu £6.95 / chicken or beef £7.95 / prawns £9.95 / mix seafood £9.95
- Massaman Curry
Mild creamy Thai curry dish, made with new potatoes, simmered in coconut milk topped with nut and deep shallots
choice of To-fu £6.95 / chicken or beef £7.95 / prawns or duck £9.95
- Panang Curry
Unique Thai dry curry cooked with Thai Herbs, red pepper, fine beans shredded lime leaves and coconut milk.
choice of To-fu £6.95 / chicken or beef £7.95 / prawns or duck £9.95
- Jungle Curry
Thai jungle curry with Thai herbs and vegetable with our coconut milk
choice of To-fu £6.95 / chicken or beef £7.95 / prawns or duck £9.95
- Yellow Curry
Mid-Thai curry dish made with potato, onion, carrots cooked in coconut milk
choice of To-fu £6.95/ chicken or beef £7.95 / prawns or duck £9.95
Stir-fried dishes
- Stir-fried with Chilli and Basil
Stir-fried spicy with fresh chilli and basil. Accompanied with garlic, onions, red pepper, long beans & bamboo shoots
choice of To-fu £6.95 / chicken or beef £7.95 / prawns or duck £9.95
- Stir-fried with Cashew Nuts
Stir-fried with cashew nuts, red peppers, onions, mushrooms, spring onions and chilli oil
choice of To-fu £6.95 / chicken or beef £7.95 / prawns or duck £9.95
- Stir-fried with Garlic Pepper Sauce
Stir-fried with a gentians amount of garlic, onions and red pepper
choice of To-fu £6.95 / chicken or beef £7.95 / prawns or duck £9.95
- Stir-fried with Fresh Ginger
Stir-fried with fresh ginger, mushrooms red pepper, spring onions and yellow soya beans
choice of To-fu £6.95 / chicken or beef £7.95 / prawns or duck £9.95
- Stir-fried with Chilli
Stir-fried with red curry pads with red pepper long bean sweet basil
choice of pork or chicken or beef £7.95 / Prawn £9.95
- Stir-fried with Oyster Sauce
Stir-fried with oyster sauce, mushrooms, carrot, broccoli
choice of To-fu £6.95 / chicken or beef £7.95 / prawns £9.95
- Stir-fried Sweet and Sour
Thai style sweet and sour with cucumber, red peppers, onions, tomatoes, pineapple, spring onions and slightly battered
choice of Tofu £6.95 / chicken or beef £7.95 / prawns or squid £9.95
Fish
- Pla Nueng Se-Ew – £11.95
Steamed fillet seabass with fresh ginger, black mushrooms, celery, spring onions
- Pla Ma-Now – £11.95
Fillet seabass in a lemon based sauce with garlic and fresh chilli
- Pla Rad Prik – £11.95
Crispy fried seabass topped with a popular Thai spicy sweet and sour sauce
- Chu -Chi -Pla – £11.95
Fired seabass fillets in aromatic Thai red curry sauce, shredded lime leaves and sweet basil.
Chef’s special recommendations
Starter
- Aromatic Crispy Duck Thai Style
Aromatic crispy duck served with pancakes, cucumber, spring onion and hoisin sauce
choice of 1/4 £9.50, 1/2 £18.50, Whole £31.00
- Prawn Tempura – £5.50
Deep fried prawns coated with tempura batter served with plum sauce
- Spare Ribs – £5.50
Thai style with honey sauce
- Duck Spring Rolls – £5.50
Crispy fried spring rolls filled with duck with mixed vegetables served with hoisin sauce
- Seafood Tempura – £5.95
Deep fried seafood with a light crisp batter served with sweet chilli sauce
Main courses
- Chu Chi Goong – £10.95
Prawns in aromatic Thai red curry sauce, shredded lime leaves and sweet basil
- Pawns with Tamarind Sauce – £10.95
Prawns tossed in authentic tamarind sauce on top fried onion, cashew nuts
- Duck Tamarin – £10.95
Sliced roasted duck breast with authentic tamarind sauce on top fried onions, cashew nuts
- Duck Plum Sauce – £10.95
Sliced roasted duck breast with plum sauce
- Duck Song Khung – £10.95
Sliced roasted duck breast on top vegetable and special sauce
- Neua Yang – £10.95
Marinated mouthwatering grilled sirloin steak served with chef’s special sauce
- Lamb Shank Curry – £11.95
Braised lamb shank with Thai massaman curry sauce, potatoes, onion, topped with cashew nut and fried onions
- Duck Curry – £9.95
Sliced roasted duck breast with red curry sauce and pineapple, tomato, sweet basil
- Chilli Lamb – £10.95
Stir-fried lamb with chilli and onions, long bean, red pepper, sweet basil
- Nutty Chicken – £8.95
Spicy nutty chicken with coconut milk in a creamy peanut sauce
- Mix Seafood on Fried – £10.95
Hot and spicy stir-fried prawns, mussels, squid with fresh chilli, onions, red pepper, long beans, sweet basil leaves.
Vegetarian Main
- Stir-fried Mixed Vegetable – £6.95
Stir-fried mixed vegetable in oyster sauce
- Vegetable in Red Wine Sauce – £6.95
Stir-fried mixed vegetable with red wine sauce
- Sweet and Sour Tofu – £6.95
Stir-fried mixed vegetable and sweet and sour sauce
- Stir-fried Cashew Nuts – £6.95
Stir-fried mixed vegetable with cashew nuts
- Stir-fried with Ginger – £6.95
Stir-fried mixed vegetable with ginger
- Green Curry Vegetable – £6.95
Curry with mixed vegetable in coconut milk
- Red Curry Vegetable – £6.95
Red curry with mixed vegetable in coconut milk
- Yellow Curry Vegetable – £6.95
Yellow curry with mixed vegetable in coconut milk
Rice and noodle
- Pad Thai
Popular favourite fried noodles including egg, bean sprouts, tamarind spring onions topped with crushed peanuts
choice of To-fu £6.95 / chicken £7.95 / prawns £8.50
- Pad Si-Ew
Stir-fried flat noodle in a dark soya sauce with egg and mixed vegetable
choice of To-fu £6.95 / chicken or beef or pork £7.95 / prawns £8.50
- Pad Kee Mao
Stir-fried spicy egg noodle with vegetables and Thai herb
choice of To-fu £6.95 / chicken or beef or pork £7.95 / prawns £8.50
- Pad Mee – £5.50
Stir-fried plain egg noodles with beans sprouts, carrots, spring onion with egg
- Special Fried Rice
Special egg fried rice with onion, tomato, spring onion, carrots
choice of Chicken £7.50 / Prawn £8.50
- Nasi Goreng
Fried rice with egg finely diced vegetables, Thai chilli paste and dark soy sauce.
choice of To-fu £7.50 / chicken £7.95 / prawns £8.95
ADDITIONAL SIDES
72. Steamed rice – £2.50
73. Coconut rice – £2.75
74. Egg fried rice – £2.75
75. Sticky rice (steamed Thai gluten rice) – £2.75
76. Garlic rice – £2.75
77. Chips – £2.50
78. Plain Noodles – £2.75
= Hot = Medium Hot = Extra Hot
Please note: Our dishes are prepared in an area where allergenic ingredients are present. Therefore, we cannot guarantee that dishes are 100% free of these ingredients. Some dishes may contain traces of nuts, wheat, gluten or other allergenic ingredients. Please ask before you place your order.